Haut Patisserie

Time
1st May to 30th June 2019
Category
Dine & Drink, Hotel event, Sydney event, Stillery

 

To celebrate 200 InterContinental Hotels & Resorts, the we have launched ‘Haut Patisserie’: a limited-edition InterContinental High Tea experience. The high tea is a creative extension of the brand’s partnership with contemporary London artist Alexander Hall, also known under the alias as Haut de Gamme, who created a stunning, one-of-a-kind drip style art installation to celebrate 200 InterContinental Hotels & Resorts across the globe.

The limited-edition high tea is a remarkable blend of art and patisserie, crafted by our extraordinary culinary team of pastry chefs. Guests will indulge in edible art with specially-crafted macarons infused with Champagne jelly in a rich buttercream and embellished with Haut de Gamme’s signature artistry. Guests will also indulge in a glass of Champagne to enhance the high tea, included with compliments.

The limited edition high tea is available from 1st May to 30th June 2019 | Price: From $69 per person.

For further details, please contact our Restaurant and Bars team by emailing RestaurantandBars.doublebay@ihg.com or calling +61 2 8388 8388.